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Sunday, February 25, 2007
Wednesday, February 7, 2007
17 Extraordinary Human Capacities
People have a tremendous capacity for outstanding achievement. There are also many extraordinary capacities that allow them to become high achievers.
Here are seventeen extraordinary capacities that make human beings remarkable. When we recognize and use these capacities, the quality of our lives can become more joyful than ever before.
1. Helping someone in their time of tragedy or need shows the capacity for human goodness.
2. Listening closely to another's words and experience shows the capacity for soulful communication.
3. Understanding the pain, sorrow, or loss of another person shows the capacity for empathy.
4. Believing the best about others, and offering time, support, and friendship shows the capacity for trust.
5. Apologizing for a past mistake shows the capacity for strong character and trustworthiness.
6. Forgiving the errors of a fellow human being shows the capacity to receive forgiveness.
7. Supporting the truth, even when it is unpopular, shows the capacity for honesty and integrity.
8. Compromising when it is best for the welfare of others shows the capacity for teamwork.
9. Giving time and effort to assist others to be successful shows the capacity for sincerity.
10. Being curious about life, its people and its mysteries, shows the capacity for learning.
11. Praying for the welfare of family, friends, and all of humanity shows the capacity for love.
12. Waiting for God's answer to a prayer shows the capacity for faith and patience.
13. Accepting the answer to a prayer, whatever it might be, discovering its blessings, and then moving on shows the capacity for gratitude.
14. Believing in a God-given purpose throughout long and difficult seasons of scarcity shows the capacity for determination and hope.
15. Taking risks, making mistakes, and learning from all experiences show the capacity for being human.
16. Getting up after having fallen down or suffered failure shows the capacity for resolve.
17. Persisting resolutely to navigate life's rapids, scale its mountains, move beyond its perceived limitations, and arrive at its finish line with faith and dignity shows the capacity for achievement.
When we use our mental and spiritual capacities, our lives will be filled with more love, contentment, and achievement than we can imagine. When we cultivate a deep faith in a Power greater than ourselves, we never have to travel life's journey alone. There will be powerful sources of wisdom and guidance walking with us every step of the way.
© Copyright by Steve Brunkhorst. Reprinted from Achieve! 60-Second Nuggets of Inspiration. Pick up a complimentary copy of Steve's colorful PDF Print Poster, Extraordinary Human Capacity, plus other great resources when you subscribe to Achieve! Ezine at http://www.AchieveEzine.com
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Here are seventeen extraordinary capacities that make human beings remarkable. When we recognize and use these capacities, the quality of our lives can become more joyful than ever before.
1. Helping someone in their time of tragedy or need shows the capacity for human goodness.
2. Listening closely to another's words and experience shows the capacity for soulful communication.
3. Understanding the pain, sorrow, or loss of another person shows the capacity for empathy.
4. Believing the best about others, and offering time, support, and friendship shows the capacity for trust.
5. Apologizing for a past mistake shows the capacity for strong character and trustworthiness.
6. Forgiving the errors of a fellow human being shows the capacity to receive forgiveness.
7. Supporting the truth, even when it is unpopular, shows the capacity for honesty and integrity.
8. Compromising when it is best for the welfare of others shows the capacity for teamwork.
9. Giving time and effort to assist others to be successful shows the capacity for sincerity.
10. Being curious about life, its people and its mysteries, shows the capacity for learning.
11. Praying for the welfare of family, friends, and all of humanity shows the capacity for love.
12. Waiting for God's answer to a prayer shows the capacity for faith and patience.
13. Accepting the answer to a prayer, whatever it might be, discovering its blessings, and then moving on shows the capacity for gratitude.
14. Believing in a God-given purpose throughout long and difficult seasons of scarcity shows the capacity for determination and hope.
15. Taking risks, making mistakes, and learning from all experiences show the capacity for being human.
16. Getting up after having fallen down or suffered failure shows the capacity for resolve.
17. Persisting resolutely to navigate life's rapids, scale its mountains, move beyond its perceived limitations, and arrive at its finish line with faith and dignity shows the capacity for achievement.
When we use our mental and spiritual capacities, our lives will be filled with more love, contentment, and achievement than we can imagine. When we cultivate a deep faith in a Power greater than ourselves, we never have to travel life's journey alone. There will be powerful sources of wisdom and guidance walking with us every step of the way.
© Copyright by Steve Brunkhorst. Reprinted from Achieve! 60-Second Nuggets of Inspiration. Pick up a complimentary copy of Steve's colorful PDF Print Poster, Extraordinary Human Capacity, plus other great resources when you subscribe to Achieve! Ezine at http://www.AchieveEzine.com
Get Free Content at ContentMart.com
13 Ways to Improve your Perseverance Quotient
You may not have control over what happens to you in every season or cycle of your life, but you most certainly have a choice as to how you deal with everything that happens to you. You may experience health problems, business setbacks and personal difficulties, and have to face the consequence of extensive devastation and loss of lives caused either by the evil of man, such as 9/11 and the bombs in London on the 7th July 2005, or natural calamity, such as the tsunami of 26th December 2004.
It is your choice to view the glass as being half-empty and wallow in self-pity by letting your grief and misfortune get the better of you by taking the easy way out. Instead, as a disciple of perseverance you can adopt a positive mental attitude. Your rescue will start with viewing the glass as being half-full, and your recovery from the trials and tribulations of every cycle of your life will continue with your efforts to make a difference in this hurtful world.
You know that IQ measures raw intelligence. Well, Perseverance Quotient or PQ measures your "staying power". Here are 13 ways in which you can improve your PQ:
1. Take Responsibility for Yourself
You must deal a deadly blow to the single greatest cause of human misery, which is the myth or false belief that our life is governed by some secret, external force. For some, this mythical, hidden force may be race, religion, gender, upbringing, social class, education, physical features or handicaps, and even their parents.
2. Select Positive Influences
You must intentionally select positive re-enforcements. When you purchase books and audio tapes, films and other media for your entertainment, you must seek those with strong, uplifting themes. Select those which nurture your spirit.
3. Manage your Stress
The word stress evokes scenes of breakdown, unhappiness and disruption of normal body functioning. Actually, stress is the effect of any external, physical or mental pressures on your well-being. The primary causes of stress are anxiety and tension, which may arise through different events or conditions, such as money hardship, job/business problems, moving home, sexual difficulties, loss of friendship, loneliness, demise of a loved one, marriage failure, tax investigation etc.
4. Healthy Living
Healthy living is crucial for you because your energy and stamina are necessary for perseverance. You need to be in top form for focus, resilience, self-confidence, optimism, clarity and intensity.
5. Be True to Yourself
In order to be true to yourself, you must know who you are. To do that successfully, you must nurture self-knowledge through self-searching, contemplation, meditation, observation, and reflection.
6. Seek the Best Source of Advice
When seeking advice, you must consider the source very carefully. If you want to shorten the distance from perseverance to achievement, you want to learn from the mistakes of others, rather than repeating them yourself. And you want to use the methods that have brought others the success you seek.
7. Avoid Inaction Alibi
Planning paralysis is a very real hazard when you set out to develop your plan to such a level of detail that you are unable to take action. Beware! You can only gather so much information and define so many steps towards the realisation of your dream. To make it happen, sooner or later you must put that plan into action.
8. Plan your Work
When you have identified and set your goals you will need a plan to turn your vision into reality. Planning is a vital step in getting what you desire. I have met people with extraordinary goals and even well written goal scripts, but they never developed a plan for putting them into action. It is not surprising that their goals were never accomplished.
9. Eliminate Counter-productive Habits
Firstly, you must identify the counter-productive habits or thoughts that you would like to discontinue. Then dump them!!! You must focus on what you can do, not what you cannot do.
10. Forgive Yourself and Others
You must willingly forgive yourself and others. Do this for your own sake, and for your own peace of mind. Harbouring grudges, disapproval, hatred or disappointment can poison your spirit of perseverance.
11. Take Reasonable Risks
You must not be afraid to take reasonable risks. Without risk, there is no reward. Risk management is more important than risk avoidance. Risk avoidance dampens the spirit, undermining the will to persist in the face of obstacles and reversals.
12. Get Support
You deserve to be around people supportive of your aspirations. All good psychologists, counsellors, coaches and teachers will tell you that you must have exposure to a positive environment.
13. Do not Quit
When you feel yourself slipping, remember the people who overcame failures and rejections to achieve their dreams. People like Thomas Edison, Ray Kroc, Colonel Sanders, Charles Schulz, Arnold Schwarzenegger and the endless list of other persistent great achievers, who found that success inevitably arrives for every person who perseveres.
Although life is not an unending succession of problems and crises, you must nevertheless accept that problems have their time and purpose. Consequently, by increasing your PQ you will equip yourself, whatever your circumstance, not only to avoid becoming a victim of that circumstance, but also to face up to your fears with a resolute refusal to be beaten into submission.
Abi Motala is the CEO of Vista Information Publishing Ltd and author of “How to Unleash the Power of PERSEVERANCE”. Articles written by Abi have been published in both business and IT magazines. Abi has extensive business management experience at senior levels within large companies, both in the UK and Western Europe. Having spent 30 years in business, he has personally enjoyed many triumphs as well as endured many traumas. During his business life he has built a significant network of high achievers in many fields, and has witnessed the impact of both success and failure on his business associates and friends. You can get more info at: http://www.vipinfoweb.com/howtopersevere OR perseverance@vipinfoweb.com
Get Free Content at ContentMart.com
It is your choice to view the glass as being half-empty and wallow in self-pity by letting your grief and misfortune get the better of you by taking the easy way out. Instead, as a disciple of perseverance you can adopt a positive mental attitude. Your rescue will start with viewing the glass as being half-full, and your recovery from the trials and tribulations of every cycle of your life will continue with your efforts to make a difference in this hurtful world.
You know that IQ measures raw intelligence. Well, Perseverance Quotient or PQ measures your "staying power". Here are 13 ways in which you can improve your PQ:
1. Take Responsibility for Yourself
You must deal a deadly blow to the single greatest cause of human misery, which is the myth or false belief that our life is governed by some secret, external force. For some, this mythical, hidden force may be race, religion, gender, upbringing, social class, education, physical features or handicaps, and even their parents.
2. Select Positive Influences
You must intentionally select positive re-enforcements. When you purchase books and audio tapes, films and other media for your entertainment, you must seek those with strong, uplifting themes. Select those which nurture your spirit.
3. Manage your Stress
The word stress evokes scenes of breakdown, unhappiness and disruption of normal body functioning. Actually, stress is the effect of any external, physical or mental pressures on your well-being. The primary causes of stress are anxiety and tension, which may arise through different events or conditions, such as money hardship, job/business problems, moving home, sexual difficulties, loss of friendship, loneliness, demise of a loved one, marriage failure, tax investigation etc.
4. Healthy Living
Healthy living is crucial for you because your energy and stamina are necessary for perseverance. You need to be in top form for focus, resilience, self-confidence, optimism, clarity and intensity.
5. Be True to Yourself
In order to be true to yourself, you must know who you are. To do that successfully, you must nurture self-knowledge through self-searching, contemplation, meditation, observation, and reflection.
6. Seek the Best Source of Advice
When seeking advice, you must consider the source very carefully. If you want to shorten the distance from perseverance to achievement, you want to learn from the mistakes of others, rather than repeating them yourself. And you want to use the methods that have brought others the success you seek.
7. Avoid Inaction Alibi
Planning paralysis is a very real hazard when you set out to develop your plan to such a level of detail that you are unable to take action. Beware! You can only gather so much information and define so many steps towards the realisation of your dream. To make it happen, sooner or later you must put that plan into action.
8. Plan your Work
When you have identified and set your goals you will need a plan to turn your vision into reality. Planning is a vital step in getting what you desire. I have met people with extraordinary goals and even well written goal scripts, but they never developed a plan for putting them into action. It is not surprising that their goals were never accomplished.
9. Eliminate Counter-productive Habits
Firstly, you must identify the counter-productive habits or thoughts that you would like to discontinue. Then dump them!!! You must focus on what you can do, not what you cannot do.
10. Forgive Yourself and Others
You must willingly forgive yourself and others. Do this for your own sake, and for your own peace of mind. Harbouring grudges, disapproval, hatred or disappointment can poison your spirit of perseverance.
11. Take Reasonable Risks
You must not be afraid to take reasonable risks. Without risk, there is no reward. Risk management is more important than risk avoidance. Risk avoidance dampens the spirit, undermining the will to persist in the face of obstacles and reversals.
12. Get Support
You deserve to be around people supportive of your aspirations. All good psychologists, counsellors, coaches and teachers will tell you that you must have exposure to a positive environment.
13. Do not Quit
When you feel yourself slipping, remember the people who overcame failures and rejections to achieve their dreams. People like Thomas Edison, Ray Kroc, Colonel Sanders, Charles Schulz, Arnold Schwarzenegger and the endless list of other persistent great achievers, who found that success inevitably arrives for every person who perseveres.
Although life is not an unending succession of problems and crises, you must nevertheless accept that problems have their time and purpose. Consequently, by increasing your PQ you will equip yourself, whatever your circumstance, not only to avoid becoming a victim of that circumstance, but also to face up to your fears with a resolute refusal to be beaten into submission.
Abi Motala is the CEO of Vista Information Publishing Ltd and author of “How to Unleash the Power of PERSEVERANCE”. Articles written by Abi have been published in both business and IT magazines. Abi has extensive business management experience at senior levels within large companies, both in the UK and Western Europe. Having spent 30 years in business, he has personally enjoyed many triumphs as well as endured many traumas. During his business life he has built a significant network of high achievers in many fields, and has witnessed the impact of both success and failure on his business associates and friends. You can get more info at: http://www.vipinfoweb.com/howtopersevere OR perseverance@vipinfoweb.com
Get Free Content at ContentMart.com
13 Crucial Tools Every Successful Bartender Must Have!
"A man is only as good as his tools" is a phrase I'm sure you've heard before and it applies to bartending as much as anything else.
You'll only ever be as good as your tools, so make sure you're not without them. The quality of your tools can make or break your experience behind the bar so it's important you take this lesson seriously.
There are countless bartending tools out there. Will you use them all? No. But there are certain tools that every bartender must have. In this first lesson, we'll be taking a look at those 'must-have' tools so pay close attention.
Bottle Opener
Now whether you're working in a low or high volume bar, a bottle opener is not only crucial to your speed, but also your hands!
Imagine opening every bottle of beer ordered with your bare hands... you wouldn't last the night without seriously doing damage to your palms.
There are many different types of bottle openers out there on the market... everything from a simple 'key-chain opener' all the way to a 'butterfly bottle opener', you know, like a butterfly knife? Pretty cool.
Find out what works for you. I've used the same stainless steel 'speed opener' for years now, it does the job (with style) everytime so I've had no reason to switch.
Wine Opener/Corkscrew
The best, most versatile wine opener is known as the 'waiter's wine opener'. It'll always do the job, even on the most difficult and the most stubborn corks. Compare this to many others out there that often break the cork or have you struggling in front of the customer to get the damn thing open.
A waiter's wine opener includes a corkscrew (worm), a sharp blade to cut the seal of the wine and also a bottle opener device if you're desperate for one.
I recommend a 'two-level' lever on your opener as well, that's what I personally use. Mine has never failed me in opening a bottle of wine.
Cocktail Shaker
This is the stainless steel thingy you see bartenders pour ingredients into for a martini or shooter and shake vigorously. This is a must-have for all bartenders.
A good rule of thumb for cocktails is, the colder it is, the better it tastes. Why else would bartenders concoct a drink by pouring pre-chilled ingredients into a shaker with ice, shaking like crazy and then serving it in a chilled glass? Because you want every part of the process to be 'chilling' to prevent any 'warming' of the cocktail.
There are two types of shakers out there:
1) Standard Shaker
This is a three-piece stainless steel shaker that has the strainer built into it. I find the Standard Shaker is not as common among professional, working bartenders.
It consists of the shaker tin, lid with strainer and cap. Perhaps it's more complicated design with smaller parts discourages working bartenders from using this more often. But it will do the job just as well as the...
2) Boston Shaker
From my experience, the Boston Shaker is actually more standard among professional bartenders. This one is simply a shaker tin with a separate mixing glass that's slightly smaller in size. It's a two-piece device that you simply seal together to shake the cocktail.
The tendency is seal it as tight as you can and proceed to shake, although this is not necessary as you can often seal it too tight, and then not be able to open it when you're done shaking and ready to pour the concoction.
If you're ever in this situation, use the edge of the bar and clip the overlapping metal lip (which will always be on the outside, as the glass is always smaller and fits inside) against the edge of the bar. You can also 'twist' them apart, that will often break the seal too.
But avoid all that by fitting them together nice and snug instead of as tight as you can.
You can purchase shaker sets in all types of different sizes and styles, but they pretty much fall into one of the two types listed above.
Strainer
Again, you'll find many different types of strainers on the market. But the only kind I've ever used and would want to use is the Hawthorn Strainer.
You know, it's that real funny looking stainless steel thing with the handle and the spring coil. The purpose behind the spring coil on the strainer is so you can fit it into all types of different shaped glasses. So it's a very versatile tool.
I should mention that when using a shaker I often do not use a strainer. I use the Boston Shaker and simply crack a tiny opening in the seal between the two and pour out the concoction 'cracked egg' style.
If you're more of a visual learner like me, Tom Cruise does this when pouring his 'Turquoise Blue' Martini for Gina Gershon in the two floor NYC nightclub in the movie Cocktail.
Coasters
Not every bar uses coasters. But it's a good thing to have. They'll prevent a lot of unnecessary wet spots or 'rings' on the bar from moisture off the side of the glass.
I've worked in slower, classier places where using them is mandatory. I've also worked in higher volume nightclubs where you don't use coasters because you're wiping the bar down every five minutes anyway, so why bother? Which leads me to...
Bar Towel (Rag)
A fresh, clean set of bar towels is something every bartender needs. In high volume places, the bar is constantly needing a wipe down from spilt drinks, drink rings, sticky shooter glasses, etc.
I like to have a minimum of four, strategically placed wet bar towels in my working area at all times.
One thing I teach you in Bartending Secrets Exposed is to have everything systemized. You want things as seemingly insignificant as location of your bar rag to be the same every night. You don't want to think about where it is everytime you need it, you want it to be second nature, you want to be able to grab it without even looking!
The party can often get sloppy so you must have your bar rags close at hand.
Ice Scoop
Forcefully cutting through and scooping your ice with an actual glass is a very stupid thing to do. Yet I see bartenders do it all the time. I don't even recommend you 'gently and carefully' scoop the ice with the glass. There's just too much margin for error.
If you chip the glass, and you know it, you're spending the next ten minutes emptying and refilling your ice well. If you don't know it, and you happen to serve a customer a drink garnished with glass shavings you could be in some serious trouble.
Using a metal ice scoop is mandatory as a bartender. It really doesn't take more time to scoop ice with a separate scoop. You can also do some fancy tricks once you get good too.
Jigger/Measuring Glass
If you work in a bar that allows free pouring, you won't be needing this handy tool. But in most regions of North America free pouring is illegal and you're required to use some sort of measuring device, whether it's an automatic or manual device all depends on where you work.
While I'm not a believer in the automatic devices you see nowadays, using a shot glass or jigger (manual device) to measure the amount of alcohol you pour into each drink is what I've always done as a bartender.
For those of you who work at places with extremely tight inventory control. I offer you an amazing 'overpour fake' technique in Bartending Secrets Exposed to keep the 'tip friendly' relationship with your customers while keeping your integrity with the boss. Click here to get it now!
Garnish Picks
Skewers, plastic swords picks, arrow picks... or whatever you want to call them... are for those exclusive garnishes like olives and cherries. They really add to the presentation of a drink and are a must-have for those customers you want to really impress.
Whether it's giving the customer three olives with their martini or an orange slice and a cherry with one of my seductive martinis, I always have a supply of garnish picks close at hand.
Pour Spouts
Whether you free pour or not, a bar that deals with any type of volume and has any interest in inventory control should have these on all of the high moving liquor bottles. There are many different styles of pour spouts out there:
-plastic
-metal
-neon
-glow in the dark
-slow pour (3 seconds per ounce)
-fast pour
-screened
-flapped
-measured
All have some associated benefit or gimmick. But I like things simple so I use the metal 'slow pour' spouts on all my liqueurs and the metal 'fast pour' spouts on all my well liquor which I'm using a shot glass for anyway. Why wait three seconds when you're measuring with a glass already?
Time truly is money in this industry.
Now at this point you might be thinking, "Jeremy, you're talking about the kind of tools and supplies the bar should be supplying, you're making it sound like I have a choice on what kind of pour spouts I use."
Realize I don't want you to go out and start buying pour spouts and garnish picks. Those expenses should be left to the bar you're working for. But remember that YOU'RE the one working the bar, not the manager. If the bar where you work has crappy pour spouts and doesn't even use garnish picks, it's up to you to suggest it!
I believe it's your choice. After all, you're the one using it, right? Managers will always be open to suggestions if it will improve your speed and performance, thus, increase sales.
Straws
This is obvious, but you should always have straws close at hand. The bigger or more you give the customer, the better. You control the speed at which your customers drink by how many straws you give them. Make 'em drink fast so you increase your sales (which equals more tips).
Lighter/Matches & Pens
Ask any bartender out there and they'll agree that besides 'a drink', you'll be asked for 'a light' or a pen more than anything else.
So what's the best thing you can do??? Have them close at hand!
Have a ton of pens to lend, because you may not always get them back and you always want to have enough. Also, always have a load of matchbooks to give to customers in need.
I also recommend you have a sleek butane lighter of your own for customers needing a light right at your bar and also when flaming drinks are necessary.
Tip Jar
Last, but certainly not least is to have your own tip jar.
While I go into extreme detail in Bartending Secrets Exposed on the true art and science of the tip jar, what I'll tell you here is that having one is a must! You're losing tips without one!
Have your own, preferably a wine carafe. The tapered neck of a wine carafe means once a tip is in the jar, it's in. You won't have any hands dipping in to swipe your hard earned tips, which can often happen in a busy nightclub.
Now you're a little more familiar with the tools you need to be an excellent bartender. Remember, you can always get all this information and tons more by getting started with the internet๏ฟฝs ultimate bartending success system, Bartending Secrets Exposed, 'How To Double Your Tips and Land Your Dream Job, 100% Guaranteed!'... at http://www.MakeMoneyBartending.com
To Your Success,
About the author:
Jeremy Sherk
http://www.MakeMoneyBartending.com
"At Last - This Expert Professional Bartender Will Take You By The Hand And Show You Step-By-Step Exactly How To Land Your Dream Job and Maximize Your Tips!"
Jeremy Sherk, an expert world-class bartender, who's been serving drinks before he could legally drink himself, has helped thousands of bartenders land their dream job and skyrocket their tips.
Are you sick and tired of pounding the pavement and getting no results?
Rather than hitting your head against a brick wall trying desperately to succeed on your own... why not let a world-class bartender show you exactly, step-by-step how to make it in this brutally competitive industry?
http://www.MakeMoneyBartending.com
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You'll only ever be as good as your tools, so make sure you're not without them. The quality of your tools can make or break your experience behind the bar so it's important you take this lesson seriously.
There are countless bartending tools out there. Will you use them all? No. But there are certain tools that every bartender must have. In this first lesson, we'll be taking a look at those 'must-have' tools so pay close attention.
Bottle Opener
Now whether you're working in a low or high volume bar, a bottle opener is not only crucial to your speed, but also your hands!
Imagine opening every bottle of beer ordered with your bare hands... you wouldn't last the night without seriously doing damage to your palms.
There are many different types of bottle openers out there on the market... everything from a simple 'key-chain opener' all the way to a 'butterfly bottle opener', you know, like a butterfly knife? Pretty cool.
Find out what works for you. I've used the same stainless steel 'speed opener' for years now, it does the job (with style) everytime so I've had no reason to switch.
Wine Opener/Corkscrew
The best, most versatile wine opener is known as the 'waiter's wine opener'. It'll always do the job, even on the most difficult and the most stubborn corks. Compare this to many others out there that often break the cork or have you struggling in front of the customer to get the damn thing open.
A waiter's wine opener includes a corkscrew (worm), a sharp blade to cut the seal of the wine and also a bottle opener device if you're desperate for one.
I recommend a 'two-level' lever on your opener as well, that's what I personally use. Mine has never failed me in opening a bottle of wine.
Cocktail Shaker
This is the stainless steel thingy you see bartenders pour ingredients into for a martini or shooter and shake vigorously. This is a must-have for all bartenders.
A good rule of thumb for cocktails is, the colder it is, the better it tastes. Why else would bartenders concoct a drink by pouring pre-chilled ingredients into a shaker with ice, shaking like crazy and then serving it in a chilled glass? Because you want every part of the process to be 'chilling' to prevent any 'warming' of the cocktail.
There are two types of shakers out there:
1) Standard Shaker
This is a three-piece stainless steel shaker that has the strainer built into it. I find the Standard Shaker is not as common among professional, working bartenders.
It consists of the shaker tin, lid with strainer and cap. Perhaps it's more complicated design with smaller parts discourages working bartenders from using this more often. But it will do the job just as well as the...
2) Boston Shaker
From my experience, the Boston Shaker is actually more standard among professional bartenders. This one is simply a shaker tin with a separate mixing glass that's slightly smaller in size. It's a two-piece device that you simply seal together to shake the cocktail.
The tendency is seal it as tight as you can and proceed to shake, although this is not necessary as you can often seal it too tight, and then not be able to open it when you're done shaking and ready to pour the concoction.
If you're ever in this situation, use the edge of the bar and clip the overlapping metal lip (which will always be on the outside, as the glass is always smaller and fits inside) against the edge of the bar. You can also 'twist' them apart, that will often break the seal too.
But avoid all that by fitting them together nice and snug instead of as tight as you can.
You can purchase shaker sets in all types of different sizes and styles, but they pretty much fall into one of the two types listed above.
Strainer
Again, you'll find many different types of strainers on the market. But the only kind I've ever used and would want to use is the Hawthorn Strainer.
You know, it's that real funny looking stainless steel thing with the handle and the spring coil. The purpose behind the spring coil on the strainer is so you can fit it into all types of different shaped glasses. So it's a very versatile tool.
I should mention that when using a shaker I often do not use a strainer. I use the Boston Shaker and simply crack a tiny opening in the seal between the two and pour out the concoction 'cracked egg' style.
If you're more of a visual learner like me, Tom Cruise does this when pouring his 'Turquoise Blue' Martini for Gina Gershon in the two floor NYC nightclub in the movie Cocktail.
Coasters
Not every bar uses coasters. But it's a good thing to have. They'll prevent a lot of unnecessary wet spots or 'rings' on the bar from moisture off the side of the glass.
I've worked in slower, classier places where using them is mandatory. I've also worked in higher volume nightclubs where you don't use coasters because you're wiping the bar down every five minutes anyway, so why bother? Which leads me to...
Bar Towel (Rag)
A fresh, clean set of bar towels is something every bartender needs. In high volume places, the bar is constantly needing a wipe down from spilt drinks, drink rings, sticky shooter glasses, etc.
I like to have a minimum of four, strategically placed wet bar towels in my working area at all times.
One thing I teach you in Bartending Secrets Exposed is to have everything systemized. You want things as seemingly insignificant as location of your bar rag to be the same every night. You don't want to think about where it is everytime you need it, you want it to be second nature, you want to be able to grab it without even looking!
The party can often get sloppy so you must have your bar rags close at hand.
Ice Scoop
Forcefully cutting through and scooping your ice with an actual glass is a very stupid thing to do. Yet I see bartenders do it all the time. I don't even recommend you 'gently and carefully' scoop the ice with the glass. There's just too much margin for error.
If you chip the glass, and you know it, you're spending the next ten minutes emptying and refilling your ice well. If you don't know it, and you happen to serve a customer a drink garnished with glass shavings you could be in some serious trouble.
Using a metal ice scoop is mandatory as a bartender. It really doesn't take more time to scoop ice with a separate scoop. You can also do some fancy tricks once you get good too.
Jigger/Measuring Glass
If you work in a bar that allows free pouring, you won't be needing this handy tool. But in most regions of North America free pouring is illegal and you're required to use some sort of measuring device, whether it's an automatic or manual device all depends on where you work.
While I'm not a believer in the automatic devices you see nowadays, using a shot glass or jigger (manual device) to measure the amount of alcohol you pour into each drink is what I've always done as a bartender.
For those of you who work at places with extremely tight inventory control. I offer you an amazing 'overpour fake' technique in Bartending Secrets Exposed to keep the 'tip friendly' relationship with your customers while keeping your integrity with the boss. Click here to get it now!
Garnish Picks
Skewers, plastic swords picks, arrow picks... or whatever you want to call them... are for those exclusive garnishes like olives and cherries. They really add to the presentation of a drink and are a must-have for those customers you want to really impress.
Whether it's giving the customer three olives with their martini or an orange slice and a cherry with one of my seductive martinis, I always have a supply of garnish picks close at hand.
Pour Spouts
Whether you free pour or not, a bar that deals with any type of volume and has any interest in inventory control should have these on all of the high moving liquor bottles. There are many different styles of pour spouts out there:
-plastic
-metal
-neon
-glow in the dark
-slow pour (3 seconds per ounce)
-fast pour
-screened
-flapped
-measured
All have some associated benefit or gimmick. But I like things simple so I use the metal 'slow pour' spouts on all my liqueurs and the metal 'fast pour' spouts on all my well liquor which I'm using a shot glass for anyway. Why wait three seconds when you're measuring with a glass already?
Time truly is money in this industry.
Now at this point you might be thinking, "Jeremy, you're talking about the kind of tools and supplies the bar should be supplying, you're making it sound like I have a choice on what kind of pour spouts I use."
Realize I don't want you to go out and start buying pour spouts and garnish picks. Those expenses should be left to the bar you're working for. But remember that YOU'RE the one working the bar, not the manager. If the bar where you work has crappy pour spouts and doesn't even use garnish picks, it's up to you to suggest it!
I believe it's your choice. After all, you're the one using it, right? Managers will always be open to suggestions if it will improve your speed and performance, thus, increase sales.
Straws
This is obvious, but you should always have straws close at hand. The bigger or more you give the customer, the better. You control the speed at which your customers drink by how many straws you give them. Make 'em drink fast so you increase your sales (which equals more tips).
Lighter/Matches & Pens
Ask any bartender out there and they'll agree that besides 'a drink', you'll be asked for 'a light' or a pen more than anything else.
So what's the best thing you can do??? Have them close at hand!
Have a ton of pens to lend, because you may not always get them back and you always want to have enough. Also, always have a load of matchbooks to give to customers in need.
I also recommend you have a sleek butane lighter of your own for customers needing a light right at your bar and also when flaming drinks are necessary.
Tip Jar
Last, but certainly not least is to have your own tip jar.
While I go into extreme detail in Bartending Secrets Exposed on the true art and science of the tip jar, what I'll tell you here is that having one is a must! You're losing tips without one!
Have your own, preferably a wine carafe. The tapered neck of a wine carafe means once a tip is in the jar, it's in. You won't have any hands dipping in to swipe your hard earned tips, which can often happen in a busy nightclub.
Now you're a little more familiar with the tools you need to be an excellent bartender. Remember, you can always get all this information and tons more by getting started with the internet๏ฟฝs ultimate bartending success system, Bartending Secrets Exposed, 'How To Double Your Tips and Land Your Dream Job, 100% Guaranteed!'... at http://www.MakeMoneyBartending.com
To Your Success,
About the author:
Jeremy Sherk
http://www.MakeMoneyBartending.com
"At Last - This Expert Professional Bartender Will Take You By The Hand And Show You Step-By-Step Exactly How To Land Your Dream Job and Maximize Your Tips!"
Jeremy Sherk, an expert world-class bartender, who's been serving drinks before he could legally drink himself, has helped thousands of bartenders land their dream job and skyrocket their tips.
Are you sick and tired of pounding the pavement and getting no results?
Rather than hitting your head against a brick wall trying desperately to succeed on your own... why not let a world-class bartender show you exactly, step-by-step how to make it in this brutally competitive industry?
http://www.MakeMoneyBartending.com
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12 Reasons to Develop Exceptional People Skills
Why should you bother to spend your valuable time learning how to develop exceptional people skills?
Here's why...
Look at the people who seem to have it all - a great job, an active social life and a happy family life. What do these people have in common?
They all have excellent communication skills.
To join the people at the top and to live a more fulfilling and enjoyable life there is no alternative but to become one of the few that have truly mastered advanced communication skills.
There are at least a dozen good reasons to learn the secrets of making great conversation.
1. Get paid more. Studies have proved that the people who get ahead fastest are those who network within the organization. This ability is crucial when you need to get things done. Plus, it is the only reliable way to be informed of what is really going on in the workplace
2. Become more successful at work. Exceptional people skills cause your superiors to hold you in high esteem. When you project confidence others become more confident in your abilities. This in turn means you get to work on more important projects.
3. Improve the quality of your relationships at home. When you express yourself with clarity and skill there is less potential for confusion, disagreements and relationship problems.
4. Understand other people better. Most people do not know what makes others tick. When you discover the patterns that are the basis for all communication you will effortlessly create deep rapport with everyone you meet.
5. Be in control of your life. As a master of communication you can easily win the approval of other people and enlist their help when you need it.
6. Never worry about rejection. When you discover the right way to view encounters that do not go your way you will laugh at those situations that used to leave you vulnerable.
7. Easily start conversations with anyone you meet. This is a priceless skill to have and will fill your day with joy. You will quickly break down the barriers between people when you always know what to say.
8. Have clarity and purpose when you talk. When you decide why you want to talk and what you want to achieve with your words you have the secret to a conversation that takes on a life of its own.
9. Win the approval of people you admire. You will talk to everyone as an equal once you boost your self-esteem and let go of needing approval. This is achievable with the right tools.
10. Put an end to feeling self-conscious. This one factor can transform your dealings with people - socially and at work. You will feel more at ease and more in control even in demanding situations.
11. Master small talk. This seemingly difficult skill is easier than you think when you discover the secrets to doing it right. When you know how - small talk will open doors that were always locked to you in the past.
12. Develop exceptional listening skills. As a great listener you stand out from the crowd and command the appreciation and undivided attention of others. This overlooked skill is the key to fostering life long friendships.
''' Exceptional people skills can be learned '''
Find a proven formula and follow it. You will be amazed at how quickly you will progress.
Although some people fear otherwise, exceptional people skills can be learned by anyone of at least average intelligence.
Any difficulties you had in the past will not stop you making rapid progress now.
Peter Murphy is a peak performance expert. He recently produced a very popular free report: 10 Simple Steps to Developing Communication Confidence. This report reveals the secret strategies all high achievers use to communicate with charm and impact. Apply now because it is available for a limited time only at: http://www.howtotalkwithconfidence.com/areport.htm
Get Free Content at ContentMart.com
Here's why...
Look at the people who seem to have it all - a great job, an active social life and a happy family life. What do these people have in common?
They all have excellent communication skills.
To join the people at the top and to live a more fulfilling and enjoyable life there is no alternative but to become one of the few that have truly mastered advanced communication skills.
There are at least a dozen good reasons to learn the secrets of making great conversation.
1. Get paid more. Studies have proved that the people who get ahead fastest are those who network within the organization. This ability is crucial when you need to get things done. Plus, it is the only reliable way to be informed of what is really going on in the workplace
2. Become more successful at work. Exceptional people skills cause your superiors to hold you in high esteem. When you project confidence others become more confident in your abilities. This in turn means you get to work on more important projects.
3. Improve the quality of your relationships at home. When you express yourself with clarity and skill there is less potential for confusion, disagreements and relationship problems.
4. Understand other people better. Most people do not know what makes others tick. When you discover the patterns that are the basis for all communication you will effortlessly create deep rapport with everyone you meet.
5. Be in control of your life. As a master of communication you can easily win the approval of other people and enlist their help when you need it.
6. Never worry about rejection. When you discover the right way to view encounters that do not go your way you will laugh at those situations that used to leave you vulnerable.
7. Easily start conversations with anyone you meet. This is a priceless skill to have and will fill your day with joy. You will quickly break down the barriers between people when you always know what to say.
8. Have clarity and purpose when you talk. When you decide why you want to talk and what you want to achieve with your words you have the secret to a conversation that takes on a life of its own.
9. Win the approval of people you admire. You will talk to everyone as an equal once you boost your self-esteem and let go of needing approval. This is achievable with the right tools.
10. Put an end to feeling self-conscious. This one factor can transform your dealings with people - socially and at work. You will feel more at ease and more in control even in demanding situations.
11. Master small talk. This seemingly difficult skill is easier than you think when you discover the secrets to doing it right. When you know how - small talk will open doors that were always locked to you in the past.
12. Develop exceptional listening skills. As a great listener you stand out from the crowd and command the appreciation and undivided attention of others. This overlooked skill is the key to fostering life long friendships.
''' Exceptional people skills can be learned '''
Find a proven formula and follow it. You will be amazed at how quickly you will progress.
Although some people fear otherwise, exceptional people skills can be learned by anyone of at least average intelligence.
Any difficulties you had in the past will not stop you making rapid progress now.
Peter Murphy is a peak performance expert. He recently produced a very popular free report: 10 Simple Steps to Developing Communication Confidence. This report reveals the secret strategies all high achievers use to communicate with charm and impact. Apply now because it is available for a limited time only at: http://www.howtotalkwithconfidence.com/areport.htm
Get Free Content at ContentMart.com
11 Extraordinary Ways To Expand Your Subscriber List
Here are 11 ways to expand your subscriber list:
1. Use a conversational writing tone. It makes a connection. Yet, don't get lax on the grammar and spelling. Use personal pronouns (I, me, you and your). Limit the percentage of I's to half or less of the yous.
2. Spread the knowledge even further by asking your readership to forward a copy of your ezine to family members, friends, colleagues, or co-workers. Create a "please forward this ezine to" line or two. Give them an incentive, offer a free but-not-free item. This can be challenging to design.
3. Do you give presentations with slides or a projection system? Add a paragraph about your ezine and how to get it on the test slide. A test slide is the slide you leave up there when they are seating themselves. Leave it displayed until a few minutes before your presentation and then turn it off. By turning it off, it creates a "loss feeling" and they will pay attention to it the next time you turn it on.
Turn the system on with the test slide displayed and then switch to the next slide. The next slide can explain how they can get your free but-not-for-free product and the directions on how to receive it. Return to this same slide at the end of your presentation.
4. At this same presentation, pass around a clipboard asking them if they want to register for ezine. Start passing at the beginning or even before you start. Use a short piece, different colored paper, with a note about the free but-not-free item. Give them three incentives to register at that time.
5. Send out a press release every time you have a new free but-not-free item available. Send whenever you have new context, new article published, or whenever anything else occurs. Since press releases require special writing, you might want to delegate this, especially if you are challenged with writing from another perspective. If you choose to learn the lingo, you can learn the how-tos with a Google search: Search example: "press release" and "how to". Leave in the quote marks. Don't be nervous about sending out too many, some are always missed. http://www.prweb.com/ is a great place to post your press releases.
6. Locate web sites that give out awards for outstanding ezines. Apply and keep applying. Keep tweaking. Look at previous winners and model. When you do win one, post it everywhere on your site and on every issue of your ezine for a year. Also, send out a press release when you do. If they create a press release as well, ask to use that one. Make copies of theirs and give it out at networking events. Remember, you can't win the lotto unless you play. So, get in the game, and apply. Try: http://emailuniverse.com/bestezines/ or search on Google with: "ezine award".
7. I'm frequently asked, "How much information should I ask for?" My recommendation is to KISS your subscriber form -- "keep it short and simple." Ask for the e-mail address and/or their first name. If you ask for their first name, tell them why. Example: We like to personalize our correspondence with our subscribers."
8. Set up section for past issues of your e-newsletters. I recommend just listing their main topic or name of the article and not by date. People don't like to read things that they consider "old news". If you use a pdf format to deliver past issues there are pros and cons. The pros are: pdf files are smaller to store and send. The con is that you loose the opportunity for tagging the item for search engine listing.
9. After you post your articles in the ezine, expand or submit as is to multi-media web sites. Possibility: http://www.goarticles.com. Locations where publishers and editors will pick up the article. Normally, there are no fees paid, just opportunity for visibility. When published send out a press release. Link their site, not yours, in the press release, Send them a copy of the release.
10. Readers are tired of not getting any value and are dropping off lists fast. faster than ever. To keep them there you MUST provide valuable information (their perception not yours). The 25/75% rule (you give them 25% and sell them the remaining 75%) is acceptable. After reading thousands of ezines, I found many publishers don't come close to providing that percentage.
11. Add an invitation to all your automatic e-mail signatures. Also, mention the free but-not-free item of the month. Include an expiration date for that free but-not- free offer. Change the e-mail signatures weekly to maintain interest.
Copyright 2004, Catherine Franz. All rights reserved.
Catherine Franz is a Marketing & Writing Coach, niches, product development, Internet marketing, nonfiction writing and training. Additional Articles: http://www.abundancecenter.com
blog: http://abundance.blogs.com
catherine@abundancecenter.com
Get Free Content at ContentMart.com
1. Use a conversational writing tone. It makes a connection. Yet, don't get lax on the grammar and spelling. Use personal pronouns (I, me, you and your). Limit the percentage of I's to half or less of the yous.
2. Spread the knowledge even further by asking your readership to forward a copy of your ezine to family members, friends, colleagues, or co-workers. Create a "please forward this ezine to" line or two. Give them an incentive, offer a free but-not-free item. This can be challenging to design.
3. Do you give presentations with slides or a projection system? Add a paragraph about your ezine and how to get it on the test slide. A test slide is the slide you leave up there when they are seating themselves. Leave it displayed until a few minutes before your presentation and then turn it off. By turning it off, it creates a "loss feeling" and they will pay attention to it the next time you turn it on.
Turn the system on with the test slide displayed and then switch to the next slide. The next slide can explain how they can get your free but-not-for-free product and the directions on how to receive it. Return to this same slide at the end of your presentation.
4. At this same presentation, pass around a clipboard asking them if they want to register for ezine. Start passing at the beginning or even before you start. Use a short piece, different colored paper, with a note about the free but-not-free item. Give them three incentives to register at that time.
5. Send out a press release every time you have a new free but-not-free item available. Send whenever you have new context, new article published, or whenever anything else occurs. Since press releases require special writing, you might want to delegate this, especially if you are challenged with writing from another perspective. If you choose to learn the lingo, you can learn the how-tos with a Google search: Search example: "press release" and "how to". Leave in the quote marks. Don't be nervous about sending out too many, some are always missed. http://www.prweb.com/ is a great place to post your press releases.
6. Locate web sites that give out awards for outstanding ezines. Apply and keep applying. Keep tweaking. Look at previous winners and model. When you do win one, post it everywhere on your site and on every issue of your ezine for a year. Also, send out a press release when you do. If they create a press release as well, ask to use that one. Make copies of theirs and give it out at networking events. Remember, you can't win the lotto unless you play. So, get in the game, and apply. Try: http://emailuniverse.com/bestezines/ or search on Google with: "ezine award".
7. I'm frequently asked, "How much information should I ask for?" My recommendation is to KISS your subscriber form -- "keep it short and simple." Ask for the e-mail address and/or their first name. If you ask for their first name, tell them why. Example: We like to personalize our correspondence with our subscribers."
8. Set up section for past issues of your e-newsletters. I recommend just listing their main topic or name of the article and not by date. People don't like to read things that they consider "old news". If you use a pdf format to deliver past issues there are pros and cons. The pros are: pdf files are smaller to store and send. The con is that you loose the opportunity for tagging the item for search engine listing.
9. After you post your articles in the ezine, expand or submit as is to multi-media web sites. Possibility: http://www.goarticles.com. Locations where publishers and editors will pick up the article. Normally, there are no fees paid, just opportunity for visibility. When published send out a press release. Link their site, not yours, in the press release, Send them a copy of the release.
10. Readers are tired of not getting any value and are dropping off lists fast. faster than ever. To keep them there you MUST provide valuable information (their perception not yours). The 25/75% rule (you give them 25% and sell them the remaining 75%) is acceptable. After reading thousands of ezines, I found many publishers don't come close to providing that percentage.
11. Add an invitation to all your automatic e-mail signatures. Also, mention the free but-not-free item of the month. Include an expiration date for that free but-not- free offer. Change the e-mail signatures weekly to maintain interest.
Copyright 2004, Catherine Franz. All rights reserved.
Catherine Franz is a Marketing & Writing Coach, niches, product development, Internet marketing, nonfiction writing and training. Additional Articles: http://www.abundancecenter.com
blog: http://abundance.blogs.com
catherine@abundancecenter.com
Get Free Content at ContentMart.com
101 Things To Do With a Slow Cooker
At this time of year there is so much to do and even just driving around takes more time. How can you get back some of that time? Try cooking hearty meals while you are at work, out on the slopes or just ralaxing and reading a book. With your trusty slow cooker and the 101 Things To Do With a Slow Cooker cookbook you can spend the day cooking a terrific meal without spending the day in the kitchen.
This handy little book has over one hundred recipes for assemble and go crockery cooking along with some terrific Helpful Hints for crock pot cooking and to even help you create your own crock pot recipes from your oven favourites. With categories like Beverages, Dips and Fondues, Soups and Stews, Beef, Chicken, Pork and Desserts you will find a recipe for every need.
Try this recipe for Unbelievably Simple Brisket so you can enjoy a special meal without spending the day cooking it.
Unbelievably Simple Brisket
4 - 5 pounds fresh beef brisket
1 envelope dry onion soup mix
1 can (4 ounces) mushrooms, with liquid
Trim all excess fat from meat.
Combine soup mix with mushrooms and mushroom liquid.
Place meat in greased 4 1/2 to 6 quart slow cooker, cutting to fit if necessary. Spread onion soup mixture over brisket, moistening well.
Cover and cook on low heat for 10 - 14 hours.
Remove meat and cut across the grain into thin slices. Serve with meat juices poured over top slices.
Makes 6 - 8 Servings
Serve with baked sweek potatoes sprinkled with cinnamon sugar.
About the Author
Chris WebAdmin is Owner and WebAdmin of The 1001Recipes2Send.com
Recipes Database. Become a member to recieve the weekly
newsletter alert: http://www.1001Recipes2Send.com
Download FREE eBooks at: http://www.1001Recipes2Send.com/Free
Get Free Content at ContentMart.com
This handy little book has over one hundred recipes for assemble and go crockery cooking along with some terrific Helpful Hints for crock pot cooking and to even help you create your own crock pot recipes from your oven favourites. With categories like Beverages, Dips and Fondues, Soups and Stews, Beef, Chicken, Pork and Desserts you will find a recipe for every need.
Try this recipe for Unbelievably Simple Brisket so you can enjoy a special meal without spending the day cooking it.
Unbelievably Simple Brisket
4 - 5 pounds fresh beef brisket
1 envelope dry onion soup mix
1 can (4 ounces) mushrooms, with liquid
Trim all excess fat from meat.
Combine soup mix with mushrooms and mushroom liquid.
Place meat in greased 4 1/2 to 6 quart slow cooker, cutting to fit if necessary. Spread onion soup mixture over brisket, moistening well.
Cover and cook on low heat for 10 - 14 hours.
Remove meat and cut across the grain into thin slices. Serve with meat juices poured over top slices.
Makes 6 - 8 Servings
Serve with baked sweek potatoes sprinkled with cinnamon sugar.
About the Author
Chris WebAdmin is Owner and WebAdmin of The 1001Recipes2Send.com
Recipes Database. Become a member to recieve the weekly
newsletter alert: http://www.1001Recipes2Send.com
Download FREE eBooks at: http://www.1001Recipes2Send.com/Free
Get Free Content at ContentMart.com
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